French Fries

By Chef Rahat 

 Published: 2013-09-18  

Learn the secret to make crispy fries each and every time with Rahat’s recipe. Complement all your burgers with these fries or just serve with a variety of dips.  

6 stars based on 10 reviews 
Prep time: 2 min
Cook time:  5 min
Total time: 7 min
Yield: Serves 2  

Ingredients: 

• Potatoes: 2
• Flour: 1 1/2 tbsp
• Salt: 1 1/2 tsp
• Black Pepper: 1/2 tsp
• Water: as required
• Oil: as required

Directions:

1. Wash, peel and cut potatoes in the shape of fries. 
2. Boil water in saucepan and place potatoes in the boiling water for 1-1 1/2 minutes. 
3. Strain and immediately place into cold water. 
4. Strain after a minute. Mix flour, salt, pepper, and potatoes in a bowl. 
5. Heat oil in saucepan and deep-fry potatoes until golden brown.